본죽 나눔초교점 w Anyang

🕗 godziny otwarcia

komentarze 5

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  이정결

  :: 17 February 2021 20:23:24

  I will have to order by phone and visit. Parking in front of the store is regulated. For our taste, Bonjuk is the best.

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  김가영

  :: 17 February 2021 11:38:06

  The height of unfriendliness: customers stopped coming because they were chatting among themselves. If you open a business, you need to have water and the basics for customers. When I asked for water, he said nothing. The porridge is wrong every time I go. Once it was normal, but once. Pour in water and boil for a while, then the porridge comes out. The porridge spreads well and is eaten with a mild taste, but it is like a soup. The rice was overcooked. It looks like the owner is not there. People here seem to work freely, and below It feels like Yanbian like you. Are all the employees Chinese?

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  So Good

  :: 10 October 2020 14:42:47

  The name is authentic, but the taste is not. Kimchi Octopus Porridge The taste of a franchise should be the same wherever you go, but here it has no taste at all, and the dongchimi that comes with it is made with a lot of water, so it doesn't have the unique taste of dongchimi. Ordered abalone porridge. Take out the abalone intestines.

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  우야든지낑기가꼬

  :: 30 December 2018 11:46:29

  I ordered kimchi octopus porridge and seaweed porridge. I like porridge, so I eat it when I'm sick or even when I'm not sick. The taste here was just so-so compared to other branches. Did it boil a little more? It's bland. To be honest, even though I was sick, I was disappointed. I live nearby... I said I would come back here in the future, but I think I might end up going somewhere else, even if it's farther away.

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  홍정민

  :: 29 January 2013 18:24:23

  The Bonjuk brand itself is expensive, but the decor is clean, the service is good, the staff is friendly, and you can get warm porridge when you order over the phone. I recommend it. However, there is a problem with Bonjuk's recipe, so you have to order the expensive abalone porridge. being.