closed
🕗 opening times
| Sunday | - | |||||
| Monday | closed | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
424 Gangbyeon-ro, Oseong-myeon, Pyeongtaek, Gyeonggi-do, South Korea
contacts phone: +82 31-684-5613
larger map & directionsLatitude: 36.987522, Longitude: 126.9726251
νμ΄μ¨ (νμ΄μ¨)
::A noodle restaurant with pretty windows Janchi noodles full of shrimp flavor I want to visit again when I visit Pyeongtaek for Bibim Noodles full of sprout leaves. It was nice that they prepared seasoning sauce so you could add it to suit your personal taste. Young radish kimchi is so delicious.
릴루μ΄
::I went to this place thanks to my aunt who wanted to eat radish noodles. The portions were bigger than I expected. The owner was very considerate, giving us warm water and adding less seasoning. I ate so well,
Lily Bee
::Every time I go to this place I enjoy the food and the service! The cold noodles are perfect for the summer and the hot soups are essential in the winter.
HJ Cox
::The taste is good and the quantity is plentiful. The clam kalguksu had plenty of clams and the broth was good. It wasn't too salty, but I liked it better with the provided sauce. The red bean kalguksu was delicious, but I was a little disappointed that there was no bird egg. Kimchi and young radish kimchi are both refreshing and delicious. The owner is friendly, the store is clean, and the parking lot is large enough. It's almost full even if you go after lunch time, regardless of whether it's a weekday or a weekend.
Youngjean Ahn
::Owner is so kind.