closed
🕗 opening times
| Sunday | closed | |||||
| Monday | - | - | ||||
| Tuesday | - | - | ||||
| Wednesday | - | - | ||||
| Thursday | - | - | ||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
24 Onam-ro 6-gil, Cheju, Jeju-do, South Korea
contacts phone: +82 64-752-5533
larger map & directionsLatitude: 33.4906721, Longitude: 126.5177399
donzsy
::Went here because we wanted to eat Vegetarian food after eating meat for several weeks. The fact that itโs also temple inspired food made us excited. We love the food from presentation to taste. Also make sure to try their teas. I had jujube tea and hubs had plum tea. Itโs something both of us never had before and we really love it. Also we didnโt expect it to be such a pretty place. We came to eat and also took tons of photos .
Jayanta Trescher
::I think this might be the best vegetarian (vegan) food I had during my whole stay in korea. This place is sooooo beautiful and the food was nothing but amazing. Thank you!
Karl Wintgens
::What a brilliant spot! I stumbled upon this hidden gem of a restaurant in Jeju purely by chance. Whether youโre vegetarian or vegan, no problem at all! The restaurant offers plenty of delicious options. You sit traditionally on cushions on the floor, which adds to the authentic experience, and the food is simply outstanding! From flavorful bibimbap and savory pancakes to rice steamed in lotus leaves, every dish is a treat. One of the highlights is the generous spread of side dishes that accompany the meal, including a light and refreshing soup, crisp cabbage salad, and the unique dotorimuk (acorn jelly). The variety and attention to detail are impressive. Thereโs even an English menu, and the prices are very reasonable for such a beautiful and cozy setting. Highly recommended!
Jia Moon
::Closed for Lunar New Year ๐ญ Naver said it was open, but not true. Wow! This place is excellent in every way! It just became my new favorite restaurant for so many reasons. The place is beautifully landscaped outside, Zen garden with stone path leading to a mostly wood-based restaurant and decor. Inside is warm and inviting, complete with a coal furnace. Large bay windows showcase nature in all her glory- beautiful trees, mountains in the background and a rock garden complete with baby pumpkins. The 6 long dining tables are low with seat cushions. The tables are made of raw, naturalistic wood planks. Very earthy and organic, with natural grooves and contours. The dining room is filled with art and Korean calligraphy. There are beautiful, antique-like tea sets for sale. If I had room in my suitcase, it would be very tempting. Now for the food! The menu is made of natural paper with hand-written calligraphy. For those who cannot read Korean calligraphy (me!), there's a picture book menu in English. Point to what you want, couldnt be simpler. The lady serving was so sweet and helpful. She could tell my Korean was poor and was very understanding. First, I was served hot tea...then I ordered the Vegan bibimbap. ๐ 9,000 won What a spread...A+ So beautiful, fresh and delicious. The food is full of good energy, a lot of raw elements and minimally seasoned. The natural flavors (spinach, daikon root, cabbage kimchi, etc) were a true treat for the taste buds and the GI tract! This was the best meal I have had in a very long time. โญโญโญโญโญ I highly recommend visiting this place, even if you're not vegan. I will be back ๐ฅฐ๐ 2nd visit: I rarely repeat a restaurant, let alone a meal...but the vegan bibimbap is unbelievably good. Delicious and nutritious! Price went up since my 1st visit. Now 10,000 won
Elodie
::I had such a great meal that I came back a second time to try an other plate. I'm really thankful for discovering this restaurant, and by the way, I'm vegetarian ๐ Thank you for your cuisine, it was delicious, both time!