길성이백숙 en Anyang

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comentarios 5

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  김경실

  :: 23 October 2022 14:34:46

  I ordered Nurungji Baeksuk, but it came out a little hot. The friendliness wasn't that great.

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  나는나

  :: 09 April 2022 18:07:32

  I ate Baeksuk. I ate at Mulwang branch and went there because it was a chain restaurant. The table setting was a little different. The kimchi was not refreshing and tasteless. It was disappointing that there wasn't much scorched rice. Something kept getting caught on the bottom of my socks and it seemed like they didn't clean them...

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  박윤선

  :: 11 September 2021 22:28:00

  That savory chewy texture that Nurungji is familiar with? It's Nurunji, right? The space on the first floor is a bit small? What I felt was that it was small, the owner was in the kitchen, so he didn't pay much attention to the hall ㅠㅡㅠ It wasn't a big inconvenience because of that, so I'll pass on it~ The food is delicious and the chicken is soft and delicious, so I think I'll go again ^^

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  제민지

  :: 26 July 2020 18:09:30

  Seriously, the no-tasting geotjeori tastes like sesame oil, the makguksu is soggy and bland, and it's just the worst restaurant. It's a waste of even 1 star.

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  안성윤

  :: 07 June 2020 16:09:15

  I had really enjoyed it at the Siheung branch before... I went to the Anyang branch with high expectations, and it met my expectations. I really recommend it~ I went to Delko with a friend who doesn't like white boiled rice, and she said that she had never had boiled boiled rice so deliciously~ The white boiled rice was so soft and delicious, and the scorched rice was very soft and delicious~ The leaf mustard kimchi, stone leaf kimchi, water kimchi, and side dishes were all delicious~