화진포막국수 in Goseong-gun

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comments 5

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  윤형진

  :: 06 November 2023 14:51:03

  After cycling from Bongpo to Hwajinpo without even a sip of water, I searched for a nearby restaurant and found this place. Even though it was a weekend holiday, the surroundings were quiet and I was worried that it might be closed, but fortunately, it was open. They say the next day is the last day to eat a delicious bowl of Bibim Makguksu. I thought I found a good place after a long time, but I was so disappointed.

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  마바라

  :: 29 October 2023 22:44:59

  Baekchon is number one in terms of number of customers at Makguksu restaurant in Goseong. Would Baekdo be 2nd and Dongrugol be 3rd? I didn't know about Hwajinpo, and the day I first visited (October 29, 2023) happened to be the last business day before the business closed. Whether I wanted it or not, it was my first and last visit. Like the famous Makguksu restaurants in Goseong, here, too, the taste is made with high-content buckwheat noodles and dongchimi-based broth. If Nanda Goseong and Baekdo feel like they were manufactured to target the general public, does this have a raw, maniac feel? Personally, I found Dongchimi water quite attractive because of its sweet and sour flavor with a thick, raw scent, but I can't see it anymore. Goodbye..

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  이까꿍

  :: 06 March 2023 09:38:45

  This is the house I stopped by while visiting Syngman Rhee and Kim Il-sung's villa. It was my second visit. The store is clean and the food is good. The meat was more ordinary than expected, and the noodles were delicious. Unless you are someone who cannot eat spicy food at all, I recommend mixing it over water. he I went during lunch on a Saturday, but it closes at 3pm so you should keep that in mind.

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  박은정

  :: 19 August 2021 08:37:17

  Revisiting a restaurant I visited 7 years ago 7 years ago, the dongchimi broth had beets in it, making it even more unique, but this time it was just like regular dongchimi broth...but the taste was still delicious. The appropriate acidity went well with the makguksu, making for a clean water makguksu and The Pollack Sikhye Bibim Makguksu is really delicious as the unique flavor of Sikhye gives the Makguksu a deeper flavor. There was also a children's Makguksu set. It wasn't just because the portion size of Makguksu was small. The taste of Dongchimi was slightly weakened~~ I think it was children's makguksu that was designed to be healthier for children. Makguksu 8000, Children Makguksu 5000 And they seem to be famous for their boiled pork. We didn't eat it, but they only make 100 servings a day. Business hours are from 11 a.m. to 3 p.m. The succulents and flowers in front of the store were so pretty~~ I looked at them for a while~^^

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  HYUN DONG KWON

  :: 26 December 2018 11:58:14

  Makguksu itself wasn't a 'wow' menu item, so I wasn't really expecting it, but as expected, there was no 'wow' exclamation. It was ordinary and didn't taste like Gangneung's Samgyori Makguksu, Bongpyeong Hyundai Makguksu, or Samcheok Buil Makguksu.