open
🕗 opening times
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145-11 Seogeum-dong, Sacheon, Gyeongsangnam-do, South Korea
contacts phone: +82 55-833-3117
larger map & directionsLatitude: 34.9251831, Longitude: 128.0759653
Open mind Ahn
::You can taste a variety of live fish. The side menu is okay, but honestly, the value for money is not good. Still, I liked the seasonal Hamohoe these days, but the overall taste and atmosphere were ambiguous.
B.T Kim
::Good value for money. Itโs delicious. Highly recommended. It is located in Samcheonpo Palpo Landfill Food Town.
Hansol Lee
::Never go there. It never comes out like it says on the blog. I went on a weekend evening, but there is a reason why there weren't any customers. I went there after reading the review, and when I asked why they didn't provide sukidashi (side menu), they only gave it to me every time I mentioned it. When I go to the market now, there are tons of octopus, but when I asked why they don't give me live octopus, I couldn't buy it because there wasn't any octopus available. It's amazing, really hahaha. I asked why pancakes, corn cheese, and grilled fish weren't coming, so they're probably grilling them right now. And only then does it start baking. This is absurd. Even if you order 120,000 won worth of assorted raw fish, if you think they are going to do business this way, just fold it. The team that came in later had the generosity to give us extra raw fish for ordering more expensive dishes, but they didn't seem to have the spirit to prepare the most basic side dishes. Before I spoke, the clerk and the owner were looking at their phones and making out.
ํ ๋ฆฌ์ธ๋๋ผ
::Visited because of good ratings There was a reservation for a group... I was thinking about leaving, but decided to just eat. I thought the raw fish tasted really good because it was by the sea, but it wasn't that great. I ordered the natural assorted food, but it didn't have the chewy, nutty taste and was a bit tough... maybe because it was an assorted food that was caught in advance. Whether natural or farmed, the taste is the same.
Jay Paek
::Basic side dish, fresh raw fish. And frying, you can enjoy the meal like a course.