zamkniete
🕗 godziny otwarcia
Niedziela | - | |||||
Poniedziałek | - | |||||
Wtorek | - | |||||
Środa | - | |||||
Czwartek | - | |||||
Piątek | - | |||||
Sobota | - |
858-2 Nae-ri, Yeongheung-myeon, Ongjin-gun, Incheon, South Korea
kontakt telefon: +82 32-886-3750
większa mapa i wskazówkiLatitude: 37.2769781, Longitude: 126.4819149
액시
::After one night at the pool villa with my family, I checked out and went straight to have breakfast~ Everyone secretly didn't want to go, saying they had no appetite the day before due to hangovers and fatigue, but they forced themselves to go there~!! 1. Make a reservation by phone 1 hour before arriving at the store. 2. When I arrived at the store, there were no customers and I asked if I had made a reservation. I told you because you asked, but you were confused so I gave you the details of the call. Let me explain. 3. They told me I had to wait a bit longer so I sat down at the table. In the meantime, a couple team and a team of 4 friends came in. 4. Other teams’ food came out before ours… We waited at the store for over 30 minutes to get our food. This is what I wanted... 5. I ordered boiled duck nurungji and it was really light and delicious. I feel relieved right away. If you eat boiled boiled rice for a while, you get scorched rice. They brought it to me and it was delicious...the acorn jelly was bland and not that good... *Overall review It's delicious... but it takes a long time, so you need to make a reservation at least 1 hour in advance!!
Sung Hyuk Park
::Since I went with a regular who knew the owner, I couldn't have been unfriendly. Due to the nature of the menu, I was able to order in advance, and not only the chicken but also the vegetables were fresh, so I enjoyed it. I enjoyed the meal even more because it was paid for by someone I knew from the group I went with.
Duyen Tran
::should make a reservation if you want to have duck soup because it takes 50 mins to prepare
JS
::Lots of quantity. The ingredients are plentiful and the side dishes are neat. The vegetables you grew yourself. There is a field and chickens right next door. If you sit by the window, you can smell a bit of the countryside. Chicken dishes are prepared immediately after ordering, so it takes about an hour. Another option is to make a reservation by phone in advance. They served a generous amount of black rice and there was no smell of chicken stew. There was a lot of food so I was very full. Looks good for three people to eat
오선아
::I went to eat boiled rice with my uncle and his friend. The chicken flesh was chewy, and the scorched rice porridge was savory, sticky, and delicious. The side dishes and vegetables were grown in a nearby garden, so the peppers were not spicy, not tough, and crunchy.^^