Toad Restaurant en Yeosu

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comentarios 5

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  Hodor YI

  :: 11 August 2023 09:46:02

  The owner is very kind and nice. (If you have poor hearing, don’t misunderstand when ordering!) Seasoned crab and stewed cutlassfish are recommended!

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  un

  :: 13 July 2023 13:35:09

  I started the meal in a good mood thanks to the kind hospitality of the host, but the stewed cutlassfish was salty, all the side dishes were spicy, and the marinated crab was so fishy that I couldn't eat it. Fortunately, the other side dishes were still edible, so I ate them all, but the price wasn't small in a tourist area, and the quality wasn't very pleasant. However, the other person who came with me also ate two bowls of rice with soy sauce crab sauce, so it seems like each person was a bit unhappy.

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  막춘자T

  :: 04 November 2019 18:52:33

  The taste of the owner's handiwork here was the best. The mustard kimchi was delicious and the soy sauce crab sauce was also great. The soy sauce crab sauce that made my lazy husband eat it was not salty and delicious. It's a place I want to go again next time!!!!!!

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  H.R Kim

  :: 09 June 2018 12:46:06

  A restaurant that gets worse as time goes by. It was a good value for money place, but the prices became expensive due to the overflow of tourists, and it was difficult to relax in order to increase turnover due to unfriendliness. And the stone crab has so little meat that there is virtually nothing to eat.

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  Alice Audrey

  :: 20 June 2017 10:16:19

  I was worried about hygiene because flies and bugs flew around and hair came out, but the most important thing was the braised cutlassfish, and all the kimchi, including mustard kimchi, altari, and pickled plums, were delicious, and soy sauce crab was also served as a side dish. It was a set meal of braised cutlassfish for 10,000 won. More and more. He kindly asked if I was missing anything.