closed
🕗 opening times
Sunday | - | |||||
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - |
South Korea, Gyeongsangnam-do, Tongyeong-si, ์ ๋๋ 1161
contacts phone: +82 55-645-6729
larger map & directionsLatitude: 34.8457037, Longitude: 128.4298411
Jessica Lee
::It's not particularly delicious, but it's a place where you can experience new tastes. It was nice to be able to try anchovies in various ways.
์ด์กฑ๋ณดํ๊ณฐ
::Since it is a raw fish salad and anchovy dish, there may be differences in likes and dislikes. Still, it is clear that he is a rice thief who has no choice from main dish to side dish.
๊ฐฑ๊ฐฑ์ฅฌ
::I saw Don Spike eating delicious food on TV, so I went and ate it. It was my first time eating anchovy sashimi, so I wasn't sure, but I still enjoyed it.
DongHun Ryu
::pretty decent place. It was interesting that there exist a variety of anchovy recipes. ๊ฝค ๊ด์ฐฎ์์.
Sunergeo KingCho
::Highly recommended restaurant specialized in anchovy dishes. Top menu must be the dish of mix with rice and anchovy. Price was 12,000 Korean Won by each person if you choose the menu of a mix. Quality of anchovy looked good and flavor was new one but great.