샤브한쌈 in Boryeong-si

🕗 opening times

comments 5

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  Johnny Ocean

  :: 28 January 2022 11:03:57

  The fact that you can put cooked vegetables and meat in it is a bit unusual, but it's okay. I also liked the soybean paste stew made with the leftover broth from the vegetables and meat. I was busy eating at lunch, so I didn't check if there was a salad bar, but it was a satisfying meal. . I recommend mushroom shabu-shabu where you can eat a lot of different types of mushrooms.

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  허학수

  :: 06 January 2021 08:05:48

  There was a variety of food at the self-service corner and I enjoyed it. Fried eggs are available so I eat them a lot. The porridge is very delicious.

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  Chuja Im

  :: 27 March 2019 15:55:41

  There is a friendly owner and foreign staff. You can order beef and mushrooms, cook them in a steambot, roll various vegetables in rice paper, dip them in the sauce, and gulp! The boss helps a lot of children in need abroad and does a good job^^ Currently, there is no break time from 3 to 5 o'clock.

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  하리하리

  :: 09 April 2018 14:57:43

  A place with delicious lunch specials

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  김태윤

  :: 24 November 2017 18:37:59

  The taste of soaking rice paper in beet water and wrapping it with vegetables and mushrooms is excellent... You can fully enjoy it by using the porridge made with beef turmeric and the salad bar...